Can you believe that this week’s recipe is not a dessert? Some of you probably fell off your chairs not seeing something sweet in the title. Since I had two pounds of ground turkey thawing, I decided to look for a recipe to use that. I found a recipe for sloppy joes in Tasty Traditions/Huber Family Favorites. My usual way of fixing sloppy joes is to brown the meat and open a can or two of Manwich. I’m all about fixing an easy meal, but that doesn’t always mean it is the healthiest. So I decided to make sloppy joes from scratch and see how they tasted.
As you can see, since I used ground turkey, the meat doesn’t actually get “brown” like beef does. This was 99% ground turkey, so it stays pretty much white. That is why the sloppy joe looks different than most...Read More